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Greenhouse Garden Dinner with Chef Geoff Lazlo

September 26 @ 6:00 pm - 9:00 pm

$125 – $140

Learn more about Geoff Lazlo’s latest venture, Geoff Lazlo Food, here.

Join GBC and award-winning Chef Geoff Lazlo for a farm-to-table dinner series.

Dinner will include a specialty cocktail, passed hors d’oeuvres and a three-course meal inspired by the seasonal vegetables and herbs grown in the GBC teaching vegetable garden.

Each salon-style event will encourage discussion, led by Chef Geoff and GBC Board President Meg McAuley Kaicher, about the importance of ecologically sound cuisine that is seasonal and grown in harmony with our local environment.

A week prior to each dinner the menu and BYOB wine pairing recommendations will be shared with guests.

September 12
September 26
October 3

6:00 p.m. – 9:00 p.m
$125 M/$140 NM (cost per dinner)
Purchase of ticket includes individual GBC membership through 12/31/19

Details

Date:
September 26
Time:
6:00 pm - 9:00 pm
Cost:
$125 – $140
Event Categories:
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Venue

Greenwich Botanical Center
56 Locust Road
Greenwich,CT06831United States
+ Google Map
Website:
https://www.versaillesfarms.com/

Tickets

Unlimited available
Member Greenhouse Garden Dinner 0926$125.00
Unlimited available
Non Member Greenhouse Garden Dinner 0926$140.00