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September 2019

Greenhouse Garden Dinner with Chef Geoff Lazlo

September 12 @ 6:00 pm - 9:00 pm
|Recurring Event (See all)

One event on September 12, 2019 at 6:00 pm

One event on September 26, 2019 at 6:00 pm

One event on October 3, 2019 at 6:00 pm

Greenwich Botanical Center, 130 Bible St.
Cos Cob, CT 06807 United States
+ Google Map
$125 – $140

Learn more about Geoff Lazlo's latest venture, Geoff Lazlo Food, here. Join GBC and award-winning Chef Geoff Lazlo for a farm-to-table dinner series. Dinner will include a specialty cocktail, passed hors d’oeuvres and a three-course meal inspired by the seasonal vegetables and herbs grown in the GBC teaching vegetable garden. Each salon-style event will encourage discussion, led by Chef Geoff and GBC Board President Meg McAuley Kaicher, about the importance of ecologically sound cuisine that is seasonal and grown in…

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Greenhouse Garden Dinner with Chef Geoff Lazlo

September 26 @ 6:00 pm - 9:00 pm
|Recurring Event (See all)

One event on September 12, 2019 at 6:00 pm

One event on September 26, 2019 at 6:00 pm

One event on October 3, 2019 at 6:00 pm

Greenwich Botanical Center, 130 Bible St.
Cos Cob, CT 06807 United States
+ Google Map
$125 – $140

Learn more about Geoff Lazlo's latest venture, Geoff Lazlo Food, here. Join GBC and award-winning Chef Geoff Lazlo for a farm-to-table dinner series. Dinner will include a specialty cocktail, passed hors d’oeuvres and a three-course meal inspired by the seasonal vegetables and herbs grown in the GBC teaching vegetable garden. Each salon-style event will encourage discussion, led by Chef Geoff and GBC Board President Meg McAuley Kaicher, about the importance of ecologically sound cuisine that is seasonal and grown in…

Find out more »

October 2019

Greenhouse Garden Dinner with Chef Geoff Lazlo

October 3 @ 6:00 pm - 9:00 pm
|Recurring Event (See all)

One event on September 12, 2019 at 6:00 pm

One event on September 26, 2019 at 6:00 pm

One event on October 3, 2019 at 6:00 pm

Greenwich Botanical Center, 130 Bible St.
Cos Cob, CT 06807 United States
+ Google Map
$125 – $140

Learn more about Geoff Lazlo's latest venture, Geoff Lazlo Food, here. Join GBC and award-winning Chef Geoff Lazlo for a farm-to-table dinner series. Dinner will include a specialty cocktail, passed hors d’oeuvres and a three-course meal inspired by the seasonal vegetables and herbs grown in the GBC teaching vegetable garden. Each salon-style event will encourage discussion, led by Chef Geoff and GBC Board President Meg McAuley Kaicher, about the importance of ecologically sound cuisine that is seasonal and grown in…

Find out more »