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October 2019

Greenhouse Garden Dinner with Chef Geoff Lazlo

October 3 @ 6:00 pm - 9:00 pm
Greenwich Botanical Center, 56 Locust Road
Greenwich,CT06831United States
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$125 – $140

Learn more about Geoff Lazlo's latest venture, Geoff Lazlo Food, here. Join GBC and award-winning Chef Geoff Lazlo for a farm-to-table dinner series. Dinner will include a specialty cocktail, passed hors d’oeuvres and a three-course meal inspired by the seasonal vegetables and herbs grown in the GBC teaching vegetable garden. Each salon-style event will encourage discussion, led by Chef Geoff and GBC Board President Meg McAuley Kaicher, about the importance of ecologically sound cuisine that is seasonal and grown in…

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Behind the Scenes at Versailles Farm

October 5 @ 10:00 am - 11:30 am
Greenwich Botanical Center, 56 Locust Road
Greenwich,CT06831United States
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$20 – $30

Join us for this rare opportunity for a behind the scenes tour of Versaille Farm, a local, active commercial grower of food located in backcountry Greenwich, Connecticut. Owner and curator Steve McMenamin considers himself blessed with beautiful soil and close proximity to his customers: “We operate in harmony with the land to grow for flavor, nutrition and good digestion. Our market garden uses French-Intensive methods to grow 4 acres of food on 1.5 acres. Our methods are labor intensive which…

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